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Extravaganzo Oils Review & Giveaway

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You know how much I love food and trying new things.
I just got to experiment with some infused flavored culinary olive oils from Extravagonzo Foods and they were divine!

Extravagonzo Culinary Oils are the perfect synthesis of first cold-pressed extra virgin olive
oil and 20% grape seed oil, which is then infused with garlic, red chili, blood oranges, and
Meyer lemons, with results that are full-flavored, yet not overpowering, and perfect for the
gourmet in all of us.

My personal favorite was the Roasted Garlic Infused Oil…
I love garlic!
It’s great on salad, use to saute veggies, on chicken, fish…the ways to use this are endless.
It’s a must use if you enjoy a robust garlic.

The Red Chili Infused oil adds an extra zing to any dish.

For some zest, use the Meyer Lemon infused oil. This is great on fish, salad, veggies and rumor has it that it’s great on ice cream too (though I haven’t tried that yet).

Lastly, the Blood Orange infused oil…
again great in salad, with veggies and you can even use in baking cookies and brownies for a yummmy vibrant flavor.

All of our oils are the real deal: the citrus is crushed with the EVOO, the dried red chili is
soaked in the EVOO for up to 60 days to impart its flavor and color, and the garlic is roasted
in GSO which is then added to the EVOO. The difference between Extravagonzo oils and
those that use flavorings and essential oils is readily apparent upon tasting, with no
comparison whatsoever!

You can get some fresh ideas for recipes to use the different oils.
If you can’t wait to see if you’re one of the 4 winners, then check out the store locator to see where you can purchase in your area.

~ 4 winners win 1 bottle each (of your choice)

Contest open until Nov 26, 2011 11:59 p.m.
Winner will be announced on Nov 27, 2011 via email.

Contest only open to the CONTINENTAL US
Sorry not to Hawaii or Alaska

Mandatory Entry
Visit www.extravagonzofoods.com and come back and comment with the name of a product you’d like or something you learned.

Additional Entries:
For each thing you do here, you must put it in a new comment for it to count as an entry.
Please do not combine things you do or it’ll only count as one entry in the contest.

Follow follow @Extravagonzo on Twitter
Like Extravagonzo Gourmet Foods on Facebook
Sign up for the newsletter – go to their site and click the newsletter link there.

Copy & paste this tweet, then when you’re done come back and comment with the link of your tweet
4 winners-1 bottle each of @Extravagonzo Flavored Infused Culinary Oil http://wp.me/p1XoKe-2lD @taraburner #giveaways #oliveoils

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– Disclaimer: Tara Burner has personally reviewed the product(s) listed
above. Tara has not received any monetary compensation for her review on
this blog. Free product was received by Tara so she could experience it
for the review. Tara’s opinions are honest and unbiased. Tara is not responsible for shipping winning products.

Reader Interactions

Comments

  23. I learned since Extravagonzo Culinary Olive Oils are 20% grapeseed oil, they are a great choice for cooking.

  34. I would love to try the Roasted Garlic Infused Oil – i can think of so many ways to use it, with meat and definitely with veggies and salad dressings too! Yum!